Fish by the lake shore

On our way home from San Pedro Sula we stopped at Lake Jojoa to eat lunch. The restaurant overlooks the lake, it is beautiful. When you walk into the restaurant each person passes by a cooler full of fish,(they are Tilapia) from the lake. You pick the size you want to be cooked. They then wash your fish and fry it head and all. It is served with fried platano and a drink. They are sooooo good. The skin is really crispy. You then dig in, enjoying the rich, juicy, white meat while being careful to pick out the bones. Mmmmmmm good.